File:PeopleAreKnowledge Mokgope Interview4.ogg

Sepedi Transcript[edit]

This interview was simultaneously translated into English from Sepedi: the audio file contains both Sepedi and English conversations, so the transcript is listed in English.

English Transcript[edit]

• Achal: So actually what I wanted to ask was, the first step was separating the skin from the inside, right? What is the next step?

• Ladies: We are extracting the juice from the fruit, adding a bit of water in the process. We mix it and extract as much juice as we can.

• Achal: What is the next step after this?

• Ladies: We are going to continue mixing and squeezing the juice from the fruit with our hands and pouring it into the bucket.

• Achal: So the point is squeeze as much of the fruit out as possible?

• Ladies: Yes

• Achal: And after that, is anything done to the mixture, does it have to be boiled? Or does it have to be left behind?

• Ladies: We pour the juice in here (referring to final bucket), then take the lid, close the bucket and make sure it is properly sealed. Then we leave it to process till the next day.

• Achal: When it’s boiled, it is put on the fire for how long?

• Ladies: No, we do use fire at all. We pour, seal it and leave it alone.

• Achal: So it’s left overnight for one night?

• Ladies: Yes.

• Achal: And the next day, what happens in the morning, they separate the ???

• Ladies: We remove this things “lehlobe” (top layer)

• Achal: Is the upper layer thrown away

• Ladies: Yes

• Achal: And is it alcoholic, the next morning?

• Ladies: We drink and sing.

• Achal: But earlier, Ms Malihodi was saying the next day it is okay for children to drink, only in three days it’s alcoholic, right?

• Ladies: While on the first day, you will not get drunk from drinking.

• Achal: How many days after?

• Ladies: Three, four days. Here is Morula.

• Achal: Okay thanks very much.

Summary[edit]

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