File:Obere Bundalp BE Käserei 01.jpg

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Deutsch: Die Käserei der Oberen Bundalp im hinteren Kiental, Kanton Bern, Schweiz. Die alpine Käserei produziert im Sommer täglich Bergkäse im Käsekessel. Dieser kann über den Holzofen (am rechten Bildrand) geschoben werden.
Français : La fromagerie de l'Obere Bundalp, au fond du Kiental, dans le canton de Berne, en Suisse. En été, la fromagerie alpine produit quotidiennement du fromage de montagne dans un chaudron à fromage. Celui-ci peut être déplacé au-dessus du four à bois (à droite de l'image).
Italiano: Il caseificio dell'Alta Bundalp nella parte posteriore della Kiental, nel Canton Berna, Svizzera. Il caseificio alpino produce ogni giorno, in estate, formaggio di montagna nel tino del formaggio. Questo può essere spinto sulla stufa a legna (sul bordo destro dell'immagine).
English: The cheese dairy of the Obere Bundalp in the rear Kiental, Canton Bern, Switzerland. The alpine cheese dairy produces mountain cheese in the cheese vat every day in summer. This can be pushed over the wood-burning stove (on the right edge of the picture).
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Author Martin Thurnherr
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current05:33, 15 August 2023Thumbnail for version as of 05:33, 15 August 20233,168 × 4,752 (11.79 MB)Matutinho (talk | contribs){{Information |Description={{de|1=Die Käserei der Oberen Bundalp produziert täglich Bergkäse. Der Käsekessel kann über den Holzofen geschoben werden.}} {{fr|1=Obere Bundalp}} {{it|1=Vista }} {{en|1=View .}} |Source={{own}} |Date=2023-08-13 |Author= Martin Thurnherr |Permission={{User:Matutinho/Template:Credits}} |other_versions= }} == {{int:license-header}} == {{self|cc-by-sa-4.0|attribution=Martin Thurnherr}} Category:Bundalp Category:Berner Oberland

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