File:NLC416-01jh002658-11449 實用經濟六講.pdf

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實用經濟六講   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author
李六如等編著
image of artwork listed in title parameter on this page
Title
實用經濟六講
Publisher
新中國書局
Description

目錄
第一講 財政經濟總論
上 經濟
第一節 經濟
第二節 經濟學
第三節 經濟上的四大構成部份
第四節 經濟社會
第五節 新民主主義經濟
下 財政
第六節 財政學與財政
第七節 歲出的分類
第八節 歲入的分類
第二講 糧務
第一節 東北糧產概況
面積、人口與糧食產量
糧產種類及分布狀況
地積、量制和衡制
糧食在國民經濟與財政中的重要性
第二節
公糧性質
徵收標準
計算辦法
一般免徵減征與加征
評議與獎懲
徵購糧通知書使用法
第三節 公糧運送與入倉
集中地點
組織集體送公糧
送公糧道路與宿店
入倉
附 公糧收據使用法
購糧實收憑單使用法
第四節 公糧保管與加工
糧食入倉時及入倉前的注意事項
鑑別糧食質量的方法
糧食入倉後的三勤六防
露天及站台臨時糧堆的保管
各種糧食的性質及保管辦法
糧食發熱發潮處理辦法
各種倉庫的比較
修建倉庫應注意事項
倉庫的設備
加工「碾米」
副產物處理
第五節 公糧供給問題
第六節 糧食系統的組織機構和職權
第七節 糧務會計常識
糧務歲計問題
簿記常識
糧食謹記的幾個問題
統計常識的幾個問題
第三講 貿易與運輸
上 糧貨貿易
第一節 貿易作用與如何作貿易工作
第二節 購糧
第三節 如何掌握價格政策及確定糧貨比價問題
下 糧貨運輸
第四節 陸運和江運概況
第五節 運輸工作的基本問題
第六節 糧食運輸手續
第七節 物資運輸
第八節 江運
第九節 運費
第四講 稅務（租稅）
第一節 什麼是租稅
第二節 租稅術語
第三節 租稅分類
第四節 東北解放區現行租稅
第五講 銀行與金庫
上 銀行
第一節 銀行總類性質和作用
第二節 銀行業務
下 金庫
第三節 金庫制度
第六講 財務與行政
第一節 概則
第二節 財政計劃與決算
第三節 財政會計常識
附表
季度經常費預算書
經常費預算通知書
臨時費預算書
支付通知書
月份人員報告表
月份人員、牲口、車輛統計表
伙食報告表
月份津貼花冊名

Language Chinese
Publication date 1949
publication_date QS:P577,+1949-00-00T00:00:00Z/9
Source
institution QS:P195,Q732353
(民國時期文獻 民國圖書)
館藏信息
InfoField
全國圖書館文獻縮微中心 全國圖書館文獻縮微中心
主題
InfoField
財政
中圖分類
InfoField
F8
拼音題名
InfoField
shi yong jing ji liu jiang
載體形態
InfoField
142頁

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current17:17, 10 June 2023Thumbnail for version as of 17:17, 10 June 20234,697 × 6,877, 152 pages (14.09 MB)PencakeBot (talk | contribs)Upload 實用經濟六講 (1/1) by 李六如等編著 (batch task; nlc:data_416,01jh002658,11449; 民國圖書.1; 實用經濟六講)

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