Category:Ogi
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Ogi (or Akamu) is a fermented cereal pudding from Nigeria, typically made from maize, sorghum, or millet. | |||||
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Media in category "Ogi"
The following 6 files are in this category, out of 6 total.
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Akamu (Pap) (Ogi) (cropped).jpg 407 × 547; 39 KB
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Akara na Akamu (Fried Bean cakes and Pap).jpg 800 × 600; 77 KB
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Hawking of local eko akamu at local itoku market 07.jpg 3,088 × 3,088; 4 MB
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Hawking of local eko akamu at local itoku market.jpg 3,088 × 3,088; 4 MB
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La Tahonako ogi integrala.jpg 4,116 × 1,120; 1.05 MB
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Ogi process making.jpg 3,024 × 4,032; 2.67 MB