Category:Fruit of Italy

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English: Fruits of Italy — Italian fruits growing and harvested within the country.

Category includes the native or introduced cultivated plants, and their harvested fruit crops.

For fruit, regardless of origin, seen marketed in the country, see: Category: Fruit in Italy, and Category: Fruit markets in Italy.

Subcategories

This category has the following 14 subcategories, out of 14 total.

*

Fruit in Italy‎ (6 C, 7 F)
Sculptures of fruits in Italy‎ (1 C, 1 F)

A

Almonds in Italy‎ (2 C)
Apples of Italy‎ (6 C)
Apricots in Italy‎ (1 C, 1 F)

C

Cherries in Italy‎ (2 C, 5 F)
Citrus in Italy‎ (8 C, 33 F)

F

Figs of Italy‎ (1 C, 7 F)

O

Olives of Italy‎ (4 C, 3 F)
Oranges of Italy‎ (2 C)

P

Peaches of Italy‎ (3 F)

S

Solanum lycopersicum in Italy‎ (1 C, 23 F)
Strawberries in Italy‎ (3 F)

T

Tomato cultivars originating in Italy‎ (4 C, 8 F)

Media in category "Fruit of Italy"

The following 11 files are in this category, out of 11 total.

Albicocche in maggio (frutto).jpg 4,624 × 3,468; 2.17 MB
Fruit Abate Fetel 01.jpg 2,080 × 3,120; 1.37 MB
Fruit Abate Fetel 02.jpg 1,753 × 2,629; 929 KB
Fruit Abate Fetel 1mcp.jpg 3,388 × 2,258; 1.66 MB
Fuji apples.jpg 2,560 × 2,094; 2 MB
Kiwi da Itália.jpg 4,865 × 4,603; 5.22 MB
Lemon, Lemon tree, Florence, Italy.jpg 3,072 × 2,048; 4.53 MB
Mandarinenbaum.jpg 2,988 × 5,312; 8.11 MB
Pesche tabacchiera 1.jpg 1,392 × 1,176; 1.73 MB
Pesche tabacchiera 2.jpg 1,097 × 1,238; 1.34 MB
Zitronen.JPG 2,592 × 1,944; 3 MB

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