Category:Czech gastronomy according to professional classification and interest activities

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Czech gastronomy according to professional classification and interest activities. Česká gastronomie podle odborné klasifikace a zájmové činnosti. Czech Republic.

Subcategories

This category has the following 5 subcategories, out of 5 total.

C

Cukrářská výroba a suroviny (Czech Republic)‎ (40 C, 23 F)

D

Diet meals of Czechia‎ (23 C, 18 F)

M

Military food of Czechia‎ (2 C, 5 F)

P

Pekařská výroba a suroviny (Czech Republic)‎ (22 C, 36 F)

Ř

Řeznické a uzenářské výrobky (Czech Republic)‎ (19 C, 2 F)

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Cuisine of the Czech Republic