File:NDL1086292 萬物製法秘術寳典.pdf

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Summary

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萬物製法秘術寳典   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Title
萬物製法秘術寳典
image of artwork listed in title parameter on this page
Publisher
弘報舘
Language jpn
Publication date

1912

1912
Place of publication JP
Source

doi:10.11501/1086292

institution QS:P195,Q477675
Creator
InfoField
弘報舘編輯部 編
Publication Place
InfoField
桑名町 (三重縣)
Extent
InfoField
56p ; 19cm
Material Type
InfoField
Book
Source Identifier: JPNO
InfoField
21384542
Date Digitized: W3CDTF
InfoField
2010-03-31
Audience
InfoField
一般
Title Transcription
InfoField
バンブツ セイホウ ヒジュツ ホウテン
Source Identifier: NDLBibID
InfoField
000009258914
Call Number
InfoField
特30-117
Contents
InfoField
標題

目次

萬年草紙製造法/19

紙石盤製造法/19

機械不用早取寫眞術/19

器械不用早印刷法/21

輕便電氣燈製造法/21

輕便フランネル製造法/22

ベンキ製法/22

上等靴墨製造法/23

ノミ取粉製造法/23

金鍍金術/23

銀鍍金術/24

人造金の製法/24

鉛筆製法/24

香水製法/24

鼠取藥製造法/25

齒取製造法/25

齒磨水の製法/25

透明水おしろい製法/25

白粉製造法/26

リスリン油製造法/26

洗粉の製造法/26

安全蠅とり紙の製造法/26

蠅を除く藥の製法/26

線香花火製造法/27

白墨を製する法/27

簡便電話機製法/27

癇癪玉製法/28

焙出しの製法/28

布に書畫を染出す法/28

石鹸を製する法/29

赤インキ製造法/29

黒色インキ製造法/29

朱肉製法/30

紙にて氷嚢空氣枕を製する法/30

無刀彫刻術/30

萬年手帳の製法/30

簡便晴雨計の製法/31

耐火布製造法/31

模造象牙パイプ製法/31

ラミーの製造法/32

徳用擬煙草の製法/32

生徒用習字版の製法/32

大有益白油製法/33

木磨紙の製法/33

金屬磨紙の製法/33

水彩畫繪具製法/33

アラビヤゴム簡易製法/34

膠の製造法/34

墨の製法/35

水墨製法/35

朱墨の製法/35

香油の製法/36

薔薇水の製法/36

金泥製造法/37

銀泥製造法/37

萬年酢の製造法/37

つや布巾の製造法/37

藁筆を製する法/38

凍蒟蒻の製造法/38

凍豆腐の製造法/38

百合粉の製法/38

牛肉ソツプの製法/39

簡便ラム子製造法/39

懐中ラム子の製法/39

リモナーデーの製造法/40

清酒倍増の新法/40

腐敗酒より酢を製する法/41

鳥肉鑵詰の製法/41

牛肉エキス鑵詰/42

牛肉大和煮鑵詰/42

白味噌の製造法/42

江戸味噌の製法/43

豆腐の製法/43

支那鹽豚の製造法/44

煉乳の製法/44

クミスの製造法/45

乳粉製造法/45

粗製乳糖の製法/46

白葡萄酒の釀造法/46

酒の糟にて酢を製する法/48

滋養酒製造法/48

甘露水の製造法/48

單舍利別の製法/48

蜜柑水の製法/49

梅酒の製造/49

覆盆子水の製造/49

甘酒製造法/49

櫻桃酒釀造法/50

開化養老酒製造法/50

醤油倍増徳用法/51

懐中醤油の製法/52

味噌製造法/52

蜜柑酒製造法/52

蜜柑のジヤム製造法/53

馬鈴薯にて味噌を造る法/53

烏賊にて醤油を製する法/53

ジンジヤエル製造法/54

レモン水製造法/54

屠蘇酒の製造法/54

白散の製法/54

甘藷より燒酎を製する法/55

甘藷にて葛粉を製する法/55

魚煎餅の製造法/55

魚膠の製造法/56

Licensing

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Public domain
According to Japanese Copyright Law (June 1, 2018 grant) the copyright on this work has expired and is as such public domain. According to articles 51, 52, 53 and 57 of the copyright laws of Japan, under the jurisdiction of the Government of Japan works enter the public domain 50 years after the death of the creator (there being multiple creators, the creator who dies last) or 50 years after publication for anonymous or pseudonymous authors or for works whose copyright holder is an organization.

Note: The enforcement of the revised Copyright Act on December 30, 2018 extended the copyright term of works whose copyright was valid on that day to 70 years. Do not use this template for works of the copyright holders who died after 1967.

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current17:59, 22 December 2023Thumbnail for version as of 17:59, 22 December 20236,004 × 4,312, 32 pages (21.32 MB)Wmr-bot (talk | contribs)上載《1086292.pdf》

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