File:HWSH-9910010913 菜餚的烹飪.pdf
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Summary
[edit]菜餚的烹飪
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|---|---|---|
| Author |
姚家棟, 許劍盦編著 |
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| Title |
菜餚的烹飪 |
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| Edition | 滬壹版 | |
| Publisher |
正中書局 |
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| Language | Chinese | |
| Publication date | 1947 | |
| Place of publication | 臺北 | |
| Source |
典藏機構：國立虎尾高中 影像來源：國立虎尾高中 臺灣華文電子書庫 編號：HWSH-9910010913 |
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| Pages | 26 | |
| 登錄號 | 0000090 | |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
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| current | 10:53, 24 November 2022 |  | 491 × 783, 26 pages (9.53 MB) | Bot for Freedom (talk | contribs) | =={{int:filedesc}}== {{Book |Author = 姚家棟, 許劍盦編著 |Translator = |Editor = |Illustrator = |Title = 菜餚的烹飪 |Subtitle = |Series title = |Volume = |Edition = 滬壹版 |Publisher = 正中書局 |Printer = |Publication date = 1947 |City = 臺北 |Language = zh |Description = |Source = 典藏機構：國立虎尾高中 影像來源：國立虎尾高中 {{Taiwan_ebook_link|HWSH-9910010913}} |Permission = |Image... |
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