File:Damigiana da siero innesto - Musei del cibo - Parmigiano - 021.tif

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damigiana da siero innesto
Title
damigiana da siero innesto
Description
Italiano: Recipiente per contenere e sviluppare il ‘siero innesto’, ricco di fermenti lattici da aggiungere al latte al momento della trasformazione in Parmigiano-Reggiano.
Date
Italiano: 1950
Medium
Italiano: vetro
Dimensions
Italiano: alt. 56; diam. 40; diam. bocca 19
Accession number
021
Place of creation
Italiano: produzione toscana
Object history
Italiano: Provenienza: caseificio Dall'Olio, Roncocampocanneto (acquisto). Sull’orlo dell’imboccatura è presente la scritta “vestizione Guido Mariotti Cintolese” (località di Monsummano Terme, PT) riferibile all'impagliatura (perduta).
Credit line

© Musei del cibo

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Date/TimeThumbnailDimensionsUserComment
current23:00, 26 February 2016Thumbnail for version as of 23:00, 26 February 20162,474 × 3,200 (22.66 MB)Federico Leva (WMIT) (talk | contribs){{Musei del cibo | museo = Parmigiano | inventario = 021 | nome = damigiana da siero innesto | ambito = produzione toscana | epoca = 1950 | dimensioni = alt. 56; diam. 40; diam. bocca 19 | materia = vetro | descrizione = Recipiente per contenere e svil...

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