Category talk:Kòng-oân
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[edit]"Kòng-oân" (the exact word in Bàn-lâm-gú), instead of an english phrase or pinyin, was chosen as the category title, because this is a dish in hokkien/taiwanese cuisine. it's not a generic "pork ball". RZuo (talk) 15:08, 27 January 2023 (UTC)