Category talk:Fish dishes of the Czech Republic

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This category does not belong to the warm kitchen Teplá kuchyně (Czech Republic), there are also cold fish dishes. I suggest to place the category one level higher, in the Category:Cuisine of the Czech Republic. I am also surprised that many categories are named with Czech names and not with generally understandable English names. As for example Teplá kuchyně (Czech Republic), probably warm kitchen was meant. Why not call the Category:Warm dishes of the Czech Republic? -- Benreis (talk) 09:07, 20 July 2019 (UTC)[reply]

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