Category:Shrimp stir fry with sautéed grated papaya and annatto seeds
Jump to navigation
Jump to search
Batsong Bulakeña - Shrimp stir fry with sautéed grated papaya and annatto seeds Batso nga Tabungao Batso nga Tabungao is an Ilocano vegetable dish made with any vegetable and small shrimps sautéed together with garlic, onions, tomato and with a bit of help from annatto seeds, it gives that unique colour and a bit of a floral flavour Ilocano Cuisine achiote Annatto Bixaceae Achuete Bixa orellana Linn. LIPSTICK PLANT Yan zhi mu Bixa orellana seeds Bixa orellana (Achiote) Category:Ilocano cuisine
Media in category "Shrimp stir fry with sautéed grated papaya and annatto seeds"
The following 2 files are in this category, out of 2 total.
-
6301Photos taken in Poblacion, Baliuag, Bulacan 29.jpg 4,608 × 3,456; 6.75 MB
-
6301Photos taken in Poblacion, Baliuag, Bulacan 30.jpg 4,608 × 3,456; 6.61 MB