Category:Dan hong gao
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中文：蛋烘糕，用鸡蛋、发酵过的面粉加适量红糖调匀后，在平锅上烘煎而成，放入馅料后将糕对折成半圆形食用
Media in category "Dan hong gao"
The following 5 files are in this category, out of 5 total.
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1963-08 1963年 成都蛋烘糕.jpg 745 × 1,021; 184 KB
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Danhonggao with cream and strawberry at Huayanjie, Lize (20211119171256).jpg 4,032 × 2,688; 4.07 MB
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Danhonggao with cream and strawberry at Huayanjie, Lize (20211119171309).jpg 4,032 × 2,688; 4.77 MB
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成都小吃蛋烘糕.jpg 5,568 × 3,712; 5.42 MB
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蛋烘糕.jpg 640 × 480; 114 KB
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