Category:Cured foodstuffs
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Media in category "Cured foodstuffs"
The following 16 files are in this category, out of 16 total.
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Cymbium marmoratum - 'yet' curing drying.jpg 792 × 752; 350 KB
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Deukhine - sauce with peanut butter and tamarind - basic ingredients.jpg 999 × 721; 259 KB
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Domoda ingredients detail.jpg 691 × 719; 200 KB
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Edible Mollusk - Whelk in West African Cuisine.jpg 772 × 749; 155 KB
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FMIB 33001 Curing-House, Yarmouth.jpeg 700 × 522; 211 KB
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FMIB 49079 Method of dressing king salmon for mild curing.jpeg 981 × 798; 219 KB
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Mbakhalou saloum. Basic ingredients detail. 1. Ensemble.jpg 684 × 679; 198 KB
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Mbakhalou saloum. Basic ingredients detail. 2. Dry and cured.jpg 827 × 681; 206 KB
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Mbakhalou saloum.jpg 742 × 671; 235 KB
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Soupou Kandja (Okra stew)basic ingredients.jpg 716 × 724; 152 KB
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Thiéboudiène A. ingredients.jpg 561 × 406; 67 KB
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Thiéboudiène ingredients 1. vegetables, spices.jpg 702 × 668; 172 KB
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Thiéboudiène ingredients 2. fish, guedj.jpg 960 × 720; 221 KB
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Thiéboudiène ingredients 3. Yet.jpg 844 × 699; 175 KB
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Thiéboudiène preparation 5.serving.jpg 928 × 688; 251 KB