File:Turkeys, ducks, and geese (1909) (14800984253).jpg

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English:

Identifier: turkeysducksgees00nour (find matches)
Title: Turkeys, ducks, and geese
Year: 1909 (1900s)
Authors: Nourse, H. A. (Harold Alvah), 1875-
Subjects: Turkeys Ducks Geese
Publisher: St. Paul, Minn. : Webb Pub. Co.
Contributing Library: The Library of Congress
Digitizing Sponsor: The Library of Congress

View Book Page: Book Viewer
About This Book: Catalog Entry
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Text Appearing Before Image:
Part of the Fattening- Shed of the Robinson Duck Company. breeding season. This house is heated in the winter sothat the eggs will not chill. It is during the early morn-ing hours that the ducks lay and before an attendant couldcollect the eggs they would be chilled and therefore spoiledfor hatching purposes. As the early ducks pay best, it ishighly important that the eggs be kept at a temperaturethat will preserve the fertility. Forty degrees F. is foundto be safe. This house has been heated by steam but Mr.Robinson finds that hot water suits him better and ischanging the system.
Text Appearing After Image:
ft s oO A PROFITABLE DUCK BUSINESS 87 All the houses are lighted with electric lights. Lightduring the night is absolutely necessary with ducks, tokeep them quiet. They are timid in the dark; everyshadow or the slightest shifting or change in the light willset them running and squawking. With a light they areperfectly quiet. The Keynote to Success. Much might be said about this plant and one coulddwell upon many of the noticeable features that insure thesuccess of this venture. A few cannot in justice to thereader be overlooked. The keynote to the whole manage-ment is the maximum results for the minimum labor. Notone useless chore is performed or an ounce of powerwasted or misdirected. That is what has made a marginof income over expenses. In the first place, the buildingsare as near as possible to one another and allow yardroom for the stock. This saves steps and steps count inthis business. Another unique feature is found in theway the cook room, killing house and fattening shed hav

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https://www.flickr.com/photos/internetarchivebookimages/14800984253/

Author Nourse, H. A. (Harold Alvah), 1875-
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(Reusing this file)		 At the time of upload, the image license was automatically confirmed using the Flickr API. For more information see Flickr API detail.
Flickr tags
InfoField
  • bookid:turkeysducksgees00nour
  • bookyear:1909
  • bookdecade:1900
  • bookcentury:1900
  • bookauthor:Nourse__H__A___Harold_Alvah___1875_
  • booksubject:Turkeys
  • booksubject:Ducks
  • booksubject:Geese
  • bookpublisher:St__Paul__Minn____Webb_Pub__Co_
  • bookcontributor:The_Library_of_Congress
  • booksponsor:The_Library_of_Congress
  • bookleafnumber:89
  • bookcollection:library_of_congress
  • bookcollection:biodiversity
  • bookcollection:fedlink
  • BHL Collection
  • BHL Consortium
Flickr posted date
InfoField
30 July 2014

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This image was originally posted to Flickr by Internet Archive Book Images at https://flickr.com/photos/126377022@N07/14800984253. It was reviewed on 11 September 2015 by FlickreviewR and was confirmed to be licensed under the terms of the No known copyright restrictions.

11 September 2015

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current13:01, 12 September 2015Thumbnail for version as of 13:01, 12 September 20153,520 × 2,320 (2.57 MB)SteinsplitterBot (talk | contribs)Bot: Image rotated by 90°
18:02, 10 September 2015Thumbnail for version as of 18:02, 10 September 20152,320 × 3,528 (2.57 MB)Fæ (talk | contribs)== {{int:filedesc}} == {{information |description={{en|1=<br> '''Identifier''': turkeysducksgees00nour ([https://commons.wikimedia.org/w/index.php?title=Special%3ASearch&profile=default&fulltext=Search&search=insource%3A%2Fturkeysducksgees00nour%2F fin...

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