File:The Boston Cooking School magazine of culinary science and domestic economics (1908) (14580135808).jpg

Identifier: bostoncookingsch19hill_7 (find matches)
Title: The Boston Cooking School magazine of culinary science and domestic economics
Year: 1896 (1890s)
Authors: Hill, Janet McKenzie, 1852-1933, ed Boston Cooking School (Boston, Mass.)
Subjects: Home economics Cooking
Publisher: Boston : Boston Cooking-School Magazine
Contributing Library: Boston Public Library
Digitizing Sponsor: Boston Public Library

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oking UtensilsPUp On 30 Days Free Trial —and then if you think you can afford to keep house without it, we will take it back and refund every penny you have paid us. Simply send us your I I name and address on a postal and we I ) will send you absolutely free, postpaid, / a book on Fireless Cookery, with reci- y pes, prepared expressly for us by a Culinary Expert. Every housewife *~i needs to know the things this book tells. Address now— THE FIRELESS COOKER CO.Dept. T 156 Wabash Ave. Chicago, III.We immediately made use of the cooker as soon as it was delivered tous, and it certainly has proved ten times its worth at the present time.My wife would not take $100.00 for it if she could not replace same.It is doing all that you have advertised to do, in the most satisfactorymanner. Meats and vegetables both retain their flavor and are cookedin better shape than could be done on a coal or gas fire. You can use myname in this matter if you so desire. The Best Premium Offer We Ever Made
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Every one who has r e c e ived one of these chafing dishes has been delighted with it, andsurprised how easily the necessary sub-scriptions were secured. Have youobtained one yet ? If not start to-dayto get the subscriptions, and withinthree or four days you will be enjoyingthe dish. This Chafer is a full-size, three-pint,nickel dish, with all the latest improve-ments, including handles on the hotwater pan. It is the dish that sellsfor $5.00. We will send this chafing-dish, aspremium, to any present subscriberwho sends us six (6) NEW yearlysubscriptions at $1.00 each, Theexpress charges are to be paid bythe receiver. The tray is not in-cluded. Address THE BOSTON COOKING-SCHOOL MAGAZINE, BOSTON, MASS. Buy advertised goods — do not accept substitutes THE BOSTON COOKING-SCHOOL MAGAZINE

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