File:Side dish made of Moringa flower.jpg

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Side dish made of Moringa flower

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Description
English: Moringa flowers, commonly found in Kerala, are a culinary delight with a unique flavor profile. Known for their mild, slightly peppery taste, these blossoms are a popular addition to various traditional dishes. Rich in nutrients, they contribute a subtle yet distinctive essence to curries, salads, and stir-fries. The vibrant yellow and white blooms not only enhance the visual appeal of the dishes but also offer a nutritional boost, as they are a good source of vitamins and antioxidants. In Kerala's culinary landscape, Moringa flowers have carved a niche for themselves, bringing a touch of freshness and nutritional value to the local cuisine.
Date
Source Own work
Author Challiyan
Camera location25° 21′ 36.25″ N, 55° 25′ 44.59″ E Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

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current19:46, 6 January 2024Thumbnail for version as of 19:46, 6 January 20242,250 × 4,000 (1.49 MB)Challiyan (talk | contribs)Uploaded own work with UploadWizard

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