File:Flickr - Official U.S. Navy Imagery - Navy chef takes part in culinary competition..jpg

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Description VIRGINIA BEACH, Va. (Feb. 11, 2011) Culinary Specialist 2nd Class Tad Pooler, assigned to Commander, Submarine Forces, prepares strawberries flambe as his dessert entry during the Best of the Mess Challenge competition at the Virginia Beach Sheraton Oceanfront hotel. The Commander, Submarine Force Atlantic culinary team competed against four other commands showcasing their culinary specialties. (U.S. Navy photo by Mass Communication Specialist 1st Class Todd A. Schaffer/Released)
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Source Navy chef takes part in culinary competition.
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Official Navy Page from United States of America

Mass Communication Specialist 1st Class Todd A. Schaffer/U.S. Navy
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Flinfo has extracted the license below from the metadata of the image (tag "XMP-photoshop:Source" contained "Navy Visual News Service"). The license visible at Flickr was "Attribution License".

Camera location36° 45′ 18.07″ N, 76° 03′ 33.11″ W Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

Licensing

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Public domain
This file is a work of a sailor or employee of the U.S. Navy, taken or made as part of that person's official duties. As a work of the U.S. federal government, it is in the public domain in the United States.

This image was originally posted to Flickr by Official U.S. Navy Imagery at https://www.flickr.com/photos/56594044@N06/5456473174. It was reviewed on 2012-11-16 08:56:44 by FlickreviewR, who found it to be licensed under the terms of the cc-by-2.0, which is compatible with the Commons. It is, however, not the same license as given above, and it is unknown whether that license ever was valid.

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current08:29, 16 November 2012Thumbnail for version as of 08:29, 16 November 20122,100 × 1,500 (857 KB)Matanya (talk | contribs)== {{int:filedesc}} == {{Information |Description=VIRGINIA BEACH, Va. (Feb. 11, 2011) Culinary Specialist 2nd Class Tad Pooler, assigned to Commander, Submarine Forces, prepares strawberries flambe as his dessert entry during the Best of the Mess Chall...

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