File:Espresso Preparation Step.jpg

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Captions

Captions

Steps for preparing a espresso lungo

Summary[edit]

Description
Français : En arrière plan :

7 grammes de café torréfié en grain, soit environ 60 grains 7 grammes de café moulu (mouture fine)

Au premier plan : Filtre pour espresso (diam extérieur 57 mm, diamètre du filtre 38 mm)

Tasse avec espresso 21 mL
English: In the back :

7 grams of roasted coffee beans (approx 60 beans) Same amount, but ground for espresso

In the front : 57 mm espresso filter

Resulting espresso "lungo" : 21 mL
Date
Source Own work
Author Raminagrobis

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current12:07, 29 April 2019Thumbnail for version as of 12:07, 29 April 20194,288 × 2,848 (5.79 MB)Raminagrobis (talk | contribs)User created page with UploadWizard

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