File:Wuhan-meets.jpg

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English: Foods of Wuhan: dou pi ("tofu skin", bottom left), re gan mian ("hot and dry noodles", bottom right), and guihua humi jiu (a type of porridge)
Français : xiǎochī (encas) traditionnel à Wuhan, province de Hubei, Chine : dòupí (peau de tofu, en bas à gauche), rè gān miàn (nouilles chaude et sèches, en bas à droite) et guìhuā hú mǐjiǔ, osmanthe brulée à l'alcool de riz, sorte de bouillie).
日本語: 武漢の著名な小吃:豆皮（左下）、熱乾麺（右下）、桂花糊米酒（上）
中文（中国大陆）：武汉小吃，豆皮（左下）、热干面（右下）、桂花糊米酒（上）
中文（臺灣）：武漢小吃，豆皮（左下）、熱乾麵（右下）、桂花糊米酒（上）
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Source zh:Image:武汉小吃.jpg
Author zh:user:Dice

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current03:32, 26 November 2008Thumbnail for version as of 03:32, 26 November 20081,157 × 855 (818 KB)Tatsundo h (talk | contribs){{Information |Description={{en|1=Wuhan's meets}} {{ja|1=武漢の著名な小吃:豆皮（左下）；熱乾麺（右下）；桂花糊米酒（上） zh:武汉小吃，豆皮（左下）；热干面（右下）；桂花糊米酒（上）}} |Source=[[zh:

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