File:Wild garlic, Verditch Chase - geograph.org.uk - 1285584.jpg

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English: Wild garlic, Verditch Chase Many people who disturb wild garlic in a wood, and get a strong garlicky smell, assume that the taste is very pungent. In my view the taste is on the mild side, especially after the leaves are cooked. It is certainly more subtle than cultivated garlic.
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Source From geograph.org.uk
Author Trish Steel
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Trish Steel / Wild garlic, Verditch Chase / 
Trish Steel / Wild garlic, Verditch Chase
Camera location50° 59′ 28″ N, 1° 56′ 14″ W Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo
Object location50° 59′ 28″ N, 1° 56′ 14″ W Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

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This file is licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license.
Attribution: Trish Steel
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current07:50, 27 February 2011Thumbnail for version as of 07:50, 27 February 2011480 × 640 (129 KB)GeographBot (talk | contribs)== {{int:filedesc}} == {{Information |description={{en|1=Wild garlic, Verditch Chase Many people who disturb wild garlic in a wood, and get a strong garlicky smell, assume that the taste is very pungent. In my view the taste is on the mild side, especiall

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