File:Tidal Flourmill at Eling - geograph.org.uk - 449055.jpg

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Tidal_Flourmill_at_Eling_-_geograph.org.uk_-_449055.jpg(640 × 480 pixels, file size: 127 KB, MIME type: image/jpeg)

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English: Tidal Flourmill at Eling. There has been a mill here since Saxon times. It uses the flow from the ebbing tide to turn its wheel. This operates for ca 5 hours before low water. The dammed millpond is called Bartley Water and it is also used by anglers.
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Source From geograph.org.uk
Author Colin Smith
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Colin Smith / Tidal Flourmill at Eling / 
Colin Smith / Tidal Flourmill at Eling
Camera location50° 54′ 39″ N, 1° 28′ 58″ W  Heading=90° Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo
Object location50° 54′ 38″ N, 1° 28′ 55″ W  Heading=90° Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

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This file is licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license.
Attribution: Colin Smith
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current12:55, 4 February 2011Thumbnail for version as of 12:55, 4 February 2011640 × 480 (127 KB)GeographBot (talk | contribs)== {{int:filedesc}} == {{Information |description={{en|1=Tidal Flourmill at Eling There has been a mill here since Saxon times. It uses the flow from the ebbing tide to turn its wheel. This operates for ca 5 hours before low water. The dammed millpond is

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