File:The loose smuts of barley and wheat (1909) (14587298687).jpg

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Identifier: loosesmutsofbarl152free (find matches)
Title: The loose smuts of barley and wheat
Year: 1909 (1900s)
Authors: Freeman, E. M Johnson, Edward C United States. Department of Agriculture United States. Bureau of Plant Industry United States. Government Printing Office
Subjects: Smut diseases
Publisher: Washington, G.P.O.
Contributing Library: U.S. Department of Agriculture, National Agricultural Library
Digitizing Sponsor: U.S. Department of Agriculture, National Agricultural Library

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g powdery massof smut: d, smut head formed late in the season and never developing apowdery mass of spores; e, a badly smutted head, showing a smutted bractat the base of head. Plate IV. Loose smut of wheat, showing the various stages in the developmentof a smutted head as described for barley in Plate II. The smut is broken• into powdery masses as soon as the head emerges from the boot. (Comparewith Plate II.) Plate Y. Loose smut of wheat (Minnesota Xo. 1SS). a, All of the heads ofone sound plant—all sound; b, all of the heads of one smutted plant—allsmutted; c, a partially smutted head of wheat—upper spikelets sound. Plate VI. Loose smut of barley (Minnesota Xo. 105). Upper row—all ofthe heads of one sound plant—all sound: lower row to the left—all of theheads of one smutted plant—all smutted: lower row to the right—all ofthe heads of a partially smutted plant—six smutted and one sound.15246 Bui. 152, Bureau of Plant Industry, U. S. Dept. of Agriculture. Plate I.
Text Appearing After Image:
Heads of Wheat and Barley, Showing the Common Smuts. Bui. 1 52, Bureau of Plant Industry, U. S. Dept. of Agriculture. Plate II.loosesmutsofbarl152free

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https://www.flickr.com/photos/internetarchivebookimages/14587298687/

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Freeman, E. M; Johnson, Edward C; United States. Department of Agriculture; United States. Bureau of Plant Industry;

United States. Government Printing Office
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29 July 2014



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