File:Steak Würzfleisch Lindenweiler Magdeburg (3).jpg

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Deutsch: Steak Würzfleisch ( Ragout mit Sauce) ist ein Schweinerückensteak mit Würzfleisch überbacken, dazu Pommes Frites und Salatbeilage. Diese Zubereitungsart war vor allem in der DDR bekannt. Fotografiert im Hotel & Gasthaus Zum Lindenweiler in Magdeburg.
English: Steak Würzfleisch (ragout with sauce) is a pork loin steak gratinated with würzfleisch, served with French fries and a side salad. This method of preparation was particularly well known in the GDR. Photographed at the Hotel & Gasthaus Zum Lindenweiler in Magdeburg.
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Author Benreis

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current15:09, 12 August 2024Thumbnail for version as of 15:09, 12 August 20244,000 × 3,000 (2.07 MB)Benreis (talk | contribs)Uploaded own work with UploadWizard

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