File:San Diego California abalone processing plant with FDA inspector.jpg

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English: Fig. 4 In San Diego abalone-processing plant, an inspector watches worker remove abalone from shell in first step of processing. Later, the abalones are cut into steaks.
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Source Commercial Fisheries Review, Vol. 32, No. 2. February 1970. Bureau of Commercial Fisheries, United States Fish & Wildlife Service
Author United States Food & Drug Administration
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Unless otherwise noted, the contents of the Food and Drug Administration website (www.fda.gov) —both text and graphics— are public domain in the United States. [1] (August 18, 2005, last updated July 14, 2015)
Other versions Commercial Fisheries Review 1970 (pdf)

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current13:59, 25 November 2021Thumbnail for version as of 13:59, 25 November 2021761 × 1,079 (463 KB)Ruff tuff cream puff (talk | contribs)Uploaded a work by United States Food & Drug Administration from [https://archive.org/details/commercialf321970united/page/n130/mode/1up Commercial Fisheries Review, Vol. 32, No. 2. February 1970. Bureau of Commercial Fisheries, United States Fish & Wildlife Service with UploadWizard

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