File:Saffron Chicken (827857596).jpg

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A healthy, chicken dish ... great for a light brunch or lunch meal ...

Ingredients 4 chicken breasts 1 medium onion 3 teaspoons liquid saffron Salt and pepper

Method Slice the onion finely. In a pan, add the onion, salt, pepper and three or four tablespoons of water. Lay the chicken breasts on top, cover and simmer for 30 minutes on low heat until the chicken becomes soft and tender. Add the liquid saffron over the chicken breasts and turn them over a couple of times to coat thoroughly in the saffron sauce. Serve in a shallow dish with veggies of choice.

Enjoy the Recipe Maryan XX

If you would like to see full details of this or other recipes please go to www.rexipe.com.
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Saffron Chicken

Author Rexipe Rexipe from London, UK

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This image, originally posted to Flickr, was reviewed on October 22, 2009 by the administrator or reviewer File Upload Bot (Magnus Manske), who confirmed that it was available on Flickr under the stated license on that date.

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current20:11, 22 October 2009Thumbnail for version as of 20:11, 22 October 2009500 × 375 (46 KB)File Upload Bot (Magnus Manske) (talk | contribs){{Information |Description=A healthy, chicken dish ... great for a light brunch or lunch meal ... Ingredients 4 chicken breasts 1 medium onion 3 teaspoons liquid saffron Salt and pepper Method Slice the onion finely. In a pan, add the onion, salt,

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