File:Russula pelargonia 1125967.jpg

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Captions

Captions

Russula pelargonia

Summary

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Description

Russula pelargonia Niolle

Image location: Massy, Essonne, France

Cap viscous, up to 6 cm. Gill edge straight, not serrated. Stipe greyish in some cases. Spore print light cream. Taste acrid, smell difficult to define, perhaps stewed apples. Under poplar.

Used references: – Funga Nordica 2018 - Eyssartier & Roux “Le Guide des champignons France et Europe”

Based on microscopic features: Spiny spores about 9 × 7 µm.

For more information about this, see the observation page at Mushroom Observer.

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Date
Source
This image is Image Number 1125967 at Mushroom Observer, a source for mycological images.

This tag does not indicate the copyright status of the attached work. A normal copyright tag is still required. See Commons:Licensing.


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Author
This image was created by user Richard Daniel (RichardDaniel) at Mushroom Observer, a source for mycological images.
You can contact this user here.

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Camera location48° 43′ 46.56″ N, 2° 16′ 19.2″ E Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

Licensing

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This file is licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license.
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  • attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
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This file, which was originally posted to https://mushroomobserver.org/image/show_image/1125967, was reviewed on 9 February 2020 by reviewer Lymantria, who confirmed that it was available there under the stated license on that date.

File history

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Date/TimeThumbnailDimensionsUserComment
current11:23, 11 December 2019Thumbnail for version as of 11:23, 11 December 20191,666 × 1,250 (521 KB)Strobilomyces (talk | contribs){{Information |Description='''''Russula pelargonia''''' Niolle Image location: Massy, Essonne, France Cap viscous, up to 6 cm. Gill edge straight, not serrated. Stipe greyish in some cases. Spore print light cream. Taste acrid, smell difficult to define, perhaps stewed apples. Under poplar. <div> <span> Used references: – Funga Nordica 2018 - Eyssartier & Roux “Le Guide des champignons France et Europe” </span> </div> <div> <span> Based on microscopic features: Spiny...

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