File:Purple salsify 2 (7171468537).jpg

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Description Purple salsify. As noted to Lisa Nakamura on Instagram: different than cultivated salsify but root still edible. Per wikipedia, tastes of oysters (another name is oyster plant). Young roots can be eaten raw, older ones better in soups or stews (it says). And apparently shoots can be used like asparagus but I feel like they say that about every edible wild plant with thick stem.
Date
Source Purple salsify 2
Author Leslie Seaton from Seattle, WA, USA
Camera location47° 39′ 27.69″ N, 122° 17′ 23.76″ W Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

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This image was originally posted to Flickr by La.Catholique at https://www.flickr.com/photos/38559542@N02/7171468537. It was reviewed on 10 July 2014 by FlickreviewR and was confirmed to be licensed under the terms of the cc-by-2.0.

10 July 2014

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current10:16, 10 July 2014Thumbnail for version as of 10:16, 10 July 2014906 × 1,357 (506 KB)McZusatz (talk | contribs)Transferred from Flickr via Flickr2commons

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