File:Punta Parda, lado norte de la Cala de los Cocederos.JPG

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Español: La blanda marga de los acantilados que cierran la Cala de los Cocederos ha sido perforada a lo largo del tiempo para habilitar depósitos o almacenes, sobre todo para el esparto que se cocía en aguas de la cala a finales del siglo XIX.
English: Bronw Point, noth side of Cocederos Cove, with the esparto grass stores excavated in the latest XIX century.
This is a photography of a Special Area of Conservation in Spain with the ID:
ES6200010. Natura2000 entry, EEA entry
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Source Own work
Author Mabelcalabuig

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current16:12, 16 May 2015Thumbnail for version as of 16:12, 16 May 20153,456 × 4,608 (3.37 MB)Mabelcalabuig (talk | contribs)User created page with UploadWizard

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