File:Port warehouses in Vila Nova de Gaia - Apr 2011.jpg
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![File:Port warehouses in Vila Nova de Gaia - Apr 2011.jpg](https://upload.wikimedia.org/wikipedia/commons/thumb/6/62/Port_warehouses_in_Vila_Nova_de_Gaia_-_Apr_2011.jpg/800px-Port_warehouses_in_Vila_Nova_de_Gaia_-_Apr_2011.jpg?20110818055836)
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DescriptionPort warehouses in Vila Nova de Gaia - Apr 2011.jpg | The grapes for Port Wine are grown in the Douro mountains, about 100 to 150 miles from Porto. The grapes are harvested and crushed, traditional (and sometimes still) by foot. The wine is allowed to ferment part way and before grape spirits are added to raise the alcohol level to about 20 percent, thereby killing the yeast early and leaving the wine sweet. The young wine was then placed in roughly 500-gallon barrels and sailed in small boats down the class-5 rapids of the Douro river to Porto, where it spent many years aging in these warehouses. | ||
Date | |||
Source | Flickr: Port Warehouses in Vila Nova de Gaia | ||
Author | Ken & Nyetta | ||
Permission (Reusing this file) |
![]() ![]() This file is licensed under the Creative Commons Attribution 2.0 Generic license.
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 05:58, 18 August 2011 | ![]() | 4,288 × 2,848 (5 MB) | Flickr upload bot (talk | contribs) | Uploaded from http://flickr.com/photo/71279764@N00/5834607708 using Flickr upload bot |
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- File:Port Warehouses in Vila Nova de Gaia (5834607708).jpg (file redirect)
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This file contains additional information such as Exif metadata which may have been added by the digital camera, scanner, or software program used to create or digitize it. If the file has been modified from its original state, some details such as the timestamp may not fully reflect those of the original file. The timestamp is only as accurate as the clock in the camera, and it may be completely wrong.
Camera manufacturer | PENTAX |
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Camera model | PENTAX K-x |
Author | Ken Fairfax |
Copyright holder | Kenneth Fairfax |
Exposure time | 1/60 sec (0.016666666666667) |
F-number | f/11 |
ISO speed rating | 400 |
Date and time of data generation | 21:01, 17 April 2011 |
Lens focal length | 28.13 mm |
Headline | Port Wharehouses in Vila Nova de Gaia |
Image title | The grapes for Port Wine are grown in the Douro mountains, about 100 to 150 miles from Porto. The grapes are harvested and crushed, traditional (and sometimes still) by foot. The wine is allowed to ferment part way and before grape spirits are added to raise the alcohol level to about 20 percent, thereby killing the yeast early and leaving the wine sweet. The young wine was then placed in roughly 500-gallon barrels and sailed in small boats down the class-5 rapids of the Douro river to Porto, where it spent many years aging in these wharehouses. |
Orientation | Normal |
Horizontal resolution | 0 dpi |
Vertical resolution | 26.615173320953 dpi |
Software used | Corel Photo Album 6 |
File change date and time | 20:59, 5 June 2011 |
Y and C positioning | Co-sited |
Exposure Program | Landscape mode (for landscape photos with the background in focus) |
Exif version | 2.2 |
Date and time of digitizing | 21:01, 17 April 2011 |
Meaning of each component |
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APEX exposure bias | 0 |
Metering mode | Pattern |
Flash | Flash did not fire, compulsory flash suppression |
Supported Flashpix version | 1 |
Color space | sRGB |
Sensing method | One-chip color area sensor |
File source | Digital still camera |
Scene type | A directly photographed image |
Custom image processing | Normal process |
Exposure mode | Auto exposure |
White balance | Auto white balance |
Focal length in 35 mm film | 42 mm |
Scene capture type | Landscape |
Contrast | Hard |
Saturation | Normal |
Sharpness | Hard |
Subject distance range | Distant view |
IIM version | 2 |