File:Planking shad 4.jpeg
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Planking_shad_4.jpeg (245 × 178 pixels, file size: 17 KB, MIME type: image/jpeg)
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[edit]DescriptionPlanking shad 4.jpeg |
English: This is the normal method for cooking the American shad: the meat is seasoned with spices and salt pork and then put on wooden planks to be grilled for about 40 minutes and served to the public. |
Date | |
Source | http://www.fws.gov/r5crc/fishing_advice.htm |
Author | US Government |
Licensing
[edit]Public domainPublic domainfalsefalse |
This image or recording is the work of a U.S. Fish and Wildlife Service employee, taken or made as part of that person's official duties. As a work of the U.S. federal government, the image is in the public domain. For more information, see the Fish and Wildlife Service copyright policy.
العربيَّة ∙ català ∙ čeština ∙ eesti ∙ English ∙ español ∙ français ∙ italiano ∙ Nederlands ∙ polski ∙ português ∙ sicilianu ∙ suomi ∙ svenska ∙ Tiếng Việt ∙ Türkçe ∙ Zazaki ∙ македонски ∙ русский ∙ українська ∙ 日本語 ∙ 中文 ∙ 中文(简体) ∙ 中文(繁體) ∙ +/− |
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 01:45, 7 April 2012 | 245 × 178 (17 KB) | Liviamaxima14 (talk | contribs) |
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