File:Pisanelli, Baldassarre. Trattato della natura de’ cibi et del bere. Venezia, Gio. Battista Porta, 1584.png

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Italiano: Seconda edizione di questa straordinaria opera gastronomica. La prima apparve a Roma un anno prima, nel 1583. L’autore dispensa ricette, segreti, curiosità, informazioni utili, abbinamenti, aspetti terapeutici. Molti gli alimenti presi in esame, dalla frutta alla carne, dalle spezie alle bevande e in particolare il vino.
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Source Archivio Libreria Antiquaria Bourlot - Torino
Author Argonitros

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Date/TimeThumbnailDimensionsUserComment
current16:02, 22 February 2019Thumbnail for version as of 16:02, 22 February 2019573 × 785 (736 KB)Argonitros (talk | contribs)User created page with UploadWizard

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