File:Pakhala 01.jpg

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Original file (3,000 × 2,000 pixels, file size: 366 KB, MIME type: image/jpeg)

Captions

Captions

A bowl of Pakhala

Summary

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Description
English: Pakhala is a traditional food from Odisha, India, and is made by adding water to rice and leaving it for a few hours to a day for mild fermentation. In the picture it is garnished with curry leaves, garlic, and chili pepper, and is served along with "File:Badi chura 01badi chura", "Baigana-bilati poda", and "Kadali bhaja".
Date
Source Own work
Author
Subhashish Panigrahi    wikidata:Q28469412
 
Subhashish Panigrahi
Alternative names
Description Indian archivist
Location of birth Odisha
Authority file
creator QS:P170,Q28469412

Licensing

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w:en:Creative Commons
attribution share alike
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File history

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Date/TimeThumbnailDimensionsUserComment
current05:35, 21 March 2018Thumbnail for version as of 05:35, 21 March 20183,000 × 2,000 (366 KB)Psubhashish (talk | contribs)User created page with UploadWizard

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