File:Nature neighbors, embracing birds, plants, animals, minerals, in natural colors by color photography, containing articles by Gerald Alan Abbott, Dr. Albert Schneider, William Kerr Higley...and other (14565499397).jpg

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English:

Identifier: natureneighborse04bant (find matches)
Title: www.flickr.com/photos/internetarchivebookimages/tags/book...
Year: 1914 (1910s)
Authors: Banta, Nathaniel Moore, 1867- Schneider, Albert, 1863- Higley, William Kerr, 1860-1908 Abbott, Gerard Alan
Subjects: Natural history
Publisher: Chicago, American Audobon association
Contributing Library: University of Illinois Urbana-Champaign
Digitizing Sponsor: University of Illinois Urbana-Champaign

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tful whether sugar-cane occurs anywherein the wild state, at present. Authorities are quite unan-imous in expressing it as their opinion that its original homewas India. It is a plant that has been under cultivation formany centuries. There are many varieties recognized by cultivators, dif-fering in color, texture, and other minor characteristics. Since cane does not ripen fruit, it is propagated by trans-planting the rhizomes and top portions of stem. The ripecane is cut close to the ground, the leaves stripped off, andtassel cut off. It is then carted to the cane mill and passedbetween large rollers, which express the juice, which is thenclarified by means of lime, animal charcoal, and blood. Thejuice is boiled until it acquires a proper tenacity, when itis passed into a cooler and allowed to crystallize. This sugaris then placed in large perforated casks and allowed to drainfor two or three weeks, when it is packed into hogsheadsand exported under the name of raw sugar or muscovado
Text Appearing After Image:
472 SUGAR CANE. copyright 1900, bv/<. (Saceb^runl otticinaruin).A Plant (reduced), B P.<rt of Stem, with Leaf. C. InHorescence. 1-6. Farts of Flower. FOflO, CHICAGO SPICES, ETC. 123 sugar. The drainings form molasses. Raw sugar is takento the sugar refinery and purified. Sugar has innumerable uses. As an article of food it isnot surpassed, though it cannot support life alone, becauseit contains no nitrogen. It is the important ingredientin candies, pastries, sweetened drinks, etc. JSIolasses andtreacle are much used and must not be confounded with thesorghum molasses made from the sugar cane of the CentralStates. JNIolasses and treacle sometimes have a very pecul-iar and, to many, a very objectionable flavor, due to impuri-ties present. Molasses, as well as treacle, when fermented, gives riseto rum. The popular notion that sugar is injurious toteeth is without foundation. In medicine sugar is employed to disguise the taste ofdisagieeable remedies and to coat pills. It has no dir

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https://www.flickr.com/photos/internetarchivebookimages/14565499397/

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Banta, Nathaniel Moore, 1867-; Schneider, Albert, 1863-; Higley, William Kerr, 1860-1908;

Abbott, Gerard Alan
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26 July 2014


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19 October 2015

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Date/TimeThumbnailDimensionsUserComment
current09:14, 28 February 2018Thumbnail for version as of 09:14, 28 February 20182,504 × 3,427 (876 KB)Faebot (talk | contribs)Uncrop
15:32, 19 October 2015Thumbnail for version as of 15:32, 19 October 20152,258 × 3,054 (813 KB) (talk | contribs)== {{int:filedesc}} == {{information |description={{en|1=<br> '''Identifier''': natureneighborse04bant ([https://commons.wikimedia.org/w/index.php?title=Special%3ASearch&profile=default&fulltext=Search&search=insource%3A%2Fnatureneighborse04bant%2F fin...

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