File:Nargisi Koftas in Curry.jpg
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| Description |
English: Nargisi Koftas are boiled eggs coated with mildly spices minced meat/keema and cooked in rich and creamy curry. Very close to English Scotch Eggs |
| Date | |
| Source | Own work |
| Author | Peppergarlickitchen |
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I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
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- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
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- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 13:13, 21 June 2015 | | 700 × 492 (208 KB) | Peppergarlickitchen (talk | contribs) | User created page with UploadWizard |
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