File:Laguiole (cheese).jpg

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Description
English: Laguiole is a French cheese labelled Protected Designation of Origin (PDO), made in Aubrac region, in the southern part of France.
Français : Le Laguiole est un fromage français AOC fabriqué dans la région de l'Aubrac. Il doit son nom au village de Laguiole situé dans l'Aubrac aveyronnais.
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Author Myrabella

Location of Laguiole village, in the production area, see below:

Camera location44° 41′ 06″ N, 2° 50′ 53″ E Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

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I, the copyright holder of this work, hereby publish it under the following licenses:
GNU head Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License.
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Date/TimeThumbnailDimensionsUserComment
current17:59, 26 June 2009Thumbnail for version as of 17:59, 26 June 20093,373 × 2,530 (6.82 MB)Myrabella (talk | contribs)Exposure correction
21:40, 25 June 2009Thumbnail for version as of 21:40, 25 June 20093,373 × 2,530 (4.73 MB)Myrabella (talk | contribs){{Information |Description={{en|1=Laguiole is a French cheese labelled Protected Designation of Origin (PDO), made in Aubrac region, in the southern part of France.}} {{fr|1=Le Laguiole est un fromage français AOC fabriqué dans la r

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