File:How to align meatpacking and meat processing workstations (Spanish).png
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[edit]DescriptionHow to align meatpacking and meat processing workstations (Spanish).png |
Español: COVID-19 Trabajadores y empleadores de la industria del procesamiento de carne y aves de corral guía interina: De ser posible, modifique la alineación de las estaciones de trabajo, incluidas las de las líneas de procesamiento, para que los trabajadores mantengan una distancia de al menos seis pies entre sí en todas las direcciones (p. ej., al estar al lado de otro o frente a otro), cuando sea posible. Idealmente, modifique la alineación de las estaciones de trabajo de modo tal que los trabajadores no estén enfrentados. Considere usar marcas y carteles para recordarles a los trabajadores que mantengan su ubicación en la estación y permanezcan alejados del resto, además de practicar el distanciamiento social durante los descansos.
English: COVID-19 Meat and Poultry Processing Workers and Employers Interim Guidance: Modify the alignment of workstations, including along processing lines, if feasible, so that workers are at least six feet apart in all directions (e.g., side-to-side and when facing one another), when possible. Ideally, modify the alignment of workstations so that workers do not face one another. Consider using markings and signs to remind workers to maintain their location at their station away from each other and practice social distancing on breaks. |
Date | |
Source | https://espanol.cdc.gov/img/cdc/ES_87437.png |
Author | U.S. Centers for Disease Control and Prevention and U.S. Occupational Safety and Health Administration |
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[edit]Public domainPublic domainfalsefalse |
This image is a work of the Centers for Disease Control and Prevention, part of the United States Department of Health and Human Services, taken or made as part of an employee's official duties. As a work of the U.S. federal government, the image is in the public domain.
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 01:56, 8 May 2020 | 635 × 822 (198 KB) | John P. Sadowski (NIOSH) (talk | contribs) | Transferred from https://espanol.cdc.gov/img/cdc/ES_87437.png |
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- File:How to align meatpacking and meat processing workstations (Chinese).png
- File:How to align meatpacking and meat processing workstations (English).png
- File:How to align meatpacking and meat processing workstations (Korean).png
- File:How to align meatpacking and meat processing workstations (Spanish).png
- File:How to align meatpacking and meat processing workstations (Vietnamese).png
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Unique ID of original document | xmp.did:fcc9f450-7a5f-0543-b699-bab6522684e9 |
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