File:Hot Stone Pot Congee of Hanyiguan 20150926.jpg

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中文（臺灣）：韓一館的石頭火鍋粥，用石頭火鍋吃剩的湯底加入冷飯，再撒上蔥花與胡椒粉，適度燉煮後即可食用，簡單地說就是用火鍋湯煮鹹稀飯。
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I, the copyright holder of this work, hereby publish it under the following license:
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current21:49, 8 October 2015Thumbnail for version as of 21:49, 8 October 20154,928 × 3,264 (5.6 MB)玄史生 (talk | contribs)User created page with UploadWizard

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