File:Homemade Sorshe Ilish from Bangladesh.jpg
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[edit]DescriptionHomemade Sorshe Ilish from Bangladesh.jpg |
English: Shorshe ilish is a Bengali dish, native to the Bengal region, made from Hilsa or Tenualosa ilisha, a type of herring, cooked in mustard gravy. The dish is popular among the people of Bangladesh where the fish is mainly found and in the neighbouring Indian states of West Bengal, Tripura and Assam's Barak valley. |
Date | |
Source | Own work |
Author | Sm faysal |
Licensing
[edit]I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
This image was uploaded as part of Wiki Loves Bangla 2024.
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This file was uploaded by a participant of a photography competition, which was organized by the Wikimedia Bangladesh and West Bengal Wikimedians User Group.
To see other files uploaded during competitions organized by this chapter and this user group, please check this category and this category. |
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 04:39, 23 January 2024 | 4,078 × 2,500 (1.34 MB) | Sm faysal (talk | contribs) | Uploaded own work with UploadWizard |
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