File:HedescepeFruitKerikeri.jpg

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English: Fruits of Hedyscepe canterburyana, a palm endemic to Lord Howe Island, Australia. Specimen in cultivation at South Pacific Palms, Kerikeri, New Zealand. The fruits take four years to ripen, and it is difficult to tell when they are ripe. The egg-shaped fruit are deep red when ripe, and about 4 cm long. They appear in densely bunched fruiting spikes from below the crownshaft. Each fruit contains a single seed.
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Author Kahuroa

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Public domain This work has been released into the public domain by its author, Kahuroa. This applies worldwide.

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Kahuroa grants anyone the right to use this work for any purpose, without any conditions, unless such conditions are required by law.

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current21:41, 5 January 2011Thumbnail for version as of 21:41, 5 January 20111,944 × 2,592 (2.53 MB)Kahuroa (talk | contribs){{Information |Description={{en|Fruits of ''Hedyscepe canterburyana'', a palm endemic to Lord Howe Island, Australia. Specimen in cultivation at South Pacific Palms, Kerikeri, New Zealand. The fruits take four years to ripen, and it is diffi

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