File:Ghanaian Delicacy- Etor.jpg

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English: Etor is a dish by Akan ethnic group in Ghana. It is prepared with Plantain and or with yam boiled and mashed, and mixed with palm oil. Groundnuts (Peanuts)and Eggs provide are used to garnish the dish. In some cultures, it is prepared for people on their birthdays.
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Author Green Coast Foods GH

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Date/TimeThumbnailDimensionsUserComment
current12:38, 29 January 2016Thumbnail for version as of 12:38, 29 January 20163,264 × 2,448 (1.52 MB)Ji-Elle (talk | contribs)moins de bleu
20:52, 30 January 2013Thumbnail for version as of 20:52, 30 January 20133,264 × 2,448 (2.69 MB)Green Coast Foods GH (talk | contribs)User created page with UploadWizard

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