File:Fleischkonsum in kg pro Australier von 1979 bis 2014.png

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Deutsch: Australischer Pro-Kopf-Verbrauch von Rindfleisch, Schweinefleisch, Hühnerfleisch und Lammfleisch in Kilogramm, 1979-2014
English: Australian per capita consumption of beef, pork, chicken and lamb meat in kg, 1979-2014
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Source OECD-FAO 2015, published in Sydney Morning Herald October 27, 2015 → [1]
Author User:Dr-Victor-von-Doom based on information supplied by Sydney Morning Herald

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current03:56, 4 April 2020Thumbnail for version as of 03:56, 4 April 20201,268 × 847 (106 KB)Dr-Victor-von-Doom (talk | contribs)== {{int:filedesc}} == {{Information |description={{de|1=Australischer Pro-Kopf-Verbrauch von Rindfleisch, Schweinefleisch, Hühnerfleisch und Lammfleisch in Kilogramm, 1979-2014}} {{en|1=Australian per capita consumption of beef, pork, chicken and lamb meat in kg, 1979-2014}} |date=2020-04-04 |source=OECD-FAO 2015, published in Sydney Morning Herald October 27, 2015 → [https://www.smh.com.au/healthcare/australia-is-the-meateating-capital-of-the-world-20151027-gkjhp4.html] |author=[[User:Dr-Vi...

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