File:Chocolate Mendiants 12-20-09 -- 20091220 0312jpg (4201735363).jpg

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For Macro Mondays: DIY

Petite chocolate bites topped with pistachios, raisins, almonds, and orange make for a very grown-up candy. INGREDIENTS

   * 4 ounces best-quality dark chocolate
   * 1 tablespoon green pistachio nuts
   * 1/4 cup golden raisins
   * 1/4 cup blanched almonds
   * 2-ounce strips of candied orange peel

INSTRUCTIONS

  1. Place a sheet of acetate or waxed paper on a marble slab or other smooth, cold surface. Melt chocolate in a microwave oven or in a bowl over hot water.
  2. Place a scant teaspoonful of melted chocolate on the sheet, and shape into a disk using the back of a spoon. Make several at a time so that the chocolate does not become too cool.
  3. Place a pistachio, raisin, almond, and halved strip of orange peel on each disk, and leave to cool completely. The mendiants are ready when they come off the acetate or waxed paper with ease.
www.chow.com/recipes/10080
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Chocolate Mendiants 12-20-09 -- 20091220_0312jpg

Author Steven Depolo from Grand Rapids, MI, USA

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This image, originally posted to Flickr, was reviewed on December 4, 2010 by the administrator or reviewer File Upload Bot (Magnus Manske), who confirmed that it was available on Flickr under the stated license on that date.

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current20:19, 4 December 2010Thumbnail for version as of 20:19, 4 December 20102,765 × 1,843 (437 KB)File Upload Bot (Magnus Manske) (talk | contribs){{Information |Description=For Macro Mondays: DIY Petite chocolate bites topped with pistachios, raisins, almonds, and orange make for a very grown-up candy. INGREDIENTS * 4 ounces best-quality dark chocolate * 1 tablespoon green pistachio nuts

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