File:Casein ( Milk Protein) Precipitation.jpg

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Original file ‎(3,120 × 4,160 pixels, file size: 2.52 MB, MIME type: image/jpeg)

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Precipitation of casein protein by curdling whole milk.

Summary[edit]

Description
English: Precipitation of casein protein by curdling whole milk. This yield is from 250 fresh whole milk. It is sprayed with cold water , squeezed dry and left overnight. It will then be mixed with water and calcium hydroxide ( or calcium carbonate). This binding medium will then receive dye or pigment to make casein paint. I produce azo dyes by "Grindstone " methodology ("Green") and take up dye with the casein binder. Some of the dyes will also form a so-called "lake pigment" which has properties differing from the parent dye. This research is directed toward the art community.
Date
Source Own work
Author David S. Soriano

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Date/TimeThumbnailDimensionsUserComment
current04:35, 2 July 2023Thumbnail for version as of 04:35, 2 July 20233,120 × 4,160 (2.52 MB)David S. Soriano (talk | contribs)Uploaded own work with UploadWizard

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