File:Canadian grocer July-September 1919 (1919) (14780399494).jpg

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Identifier: cangrocerjulysept1919toro (find matches)
Title: Canadian grocer July-September 1919
Year: 1919 (1910s)
Authors:
Subjects: Supermarkets Grocery trade Food industry and trade
Publisher: Toronto : Maclean-Hunter Pub. Co. (1887)-
Contributing Library: Fisher - University of Toronto
Digitizing Sponsor: University of Toronto

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About This Book: Catalog Entry
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blending of the very best pea-nuts, and is absjlutely free from gritand rancidity. It represents the per-fect article of its kind. It wion new-friends at the Canadian National, andit was quite evident from its increasingpopularity that many retailers will inthe future be requested to supply theircustomers with Bowes peanut butter.Bowes high gr.ide mincemeat camein for much attention. Pies made fromit were on display, and inspection of theproduct was invited. It is manufacturedfrom the very be?t fruits obtainable. and from Bowes own special formula,a perfect blending of the finest ingredi-ents. It has long since established aner.vialble name for top quality, and isabsolutely among the finest on the mar-ket. Noticed in the exhibit were otherlines carried by this firm, Worcester-shire sauce, Kingnut nut butter, andpure maple syrup. Every opportunitywas given the public to sample theseproducts and to learn something of theirvalue as fo idstuffs. Advertising Si c-tion CANAD I A N GROCEE 39
Text Appearing After Image:
Where Double Cream Custard ivas demonstrated to thousands during the two weeks of the Canadian National Exhibition. HARRY HORNES DOUBLE CREAM CUSTARD THE Exhibition would have been quitetame this year without that busy exhibitof Harry Homes Double Cream Custard.Oh, how hungry the children became, andeven the grown-ups when they got their eyes onthat delicious Double Cream Custard, as it wasmade up and displayed on the counters of theexhibit! 20,000 souvenir hand bags were passed outto the people to collect their trophies in, a^deach bag carried quite a catchy ad on thisfamous Custard. The public have learnedto appreciate the real quality of Double CreamCustard, as it is so different to ordinary CustardPowders. It is so creamy, egg-like, deli-cious in flavor, and above all, so nourishing,and for children, invalids, and in fact all people,it is one of the choicest desserts and most eco-nomical that can be obtained. When once you have tried Harry HomesDouble Cr^am Custard it is a safe be

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https://www.flickr.com/photos/internetarchivebookimages/14780399494/

Author Internet Archive Book Images
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Volume
InfoField
33, issue 27-39
Flickr tags
InfoField
  • bookid:cangrocerjulysept1919toro
  • bookyear:1919
  • bookdecade:1910
  • bookcentury:1900
  • booksubject:Supermarkets
  • booksubject:Grocery_trade
  • booksubject:Food_industry_and_trade
  • bookpublisher:Toronto___Maclean_Hunter_Pub__Co___1887__
  • bookcontributor:Fisher___University_of_Toronto
  • booksponsor:University_of_Toronto
  • bookleafnumber:848
  • bookcollection:canadiantradejournals
  • bookcollection:thomasfisher
  • bookcollection:toronto
Flickr posted date
InfoField
30 July 2014



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22 September 2015

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current18:01, 22 September 2015Thumbnail for version as of 18:01, 22 September 20152,038 × 1,760 (900 KB) (talk | contribs)== {{int:filedesc}} == {{information |description={{en|1=<br> '''Identifier''': cangrocerjulysept1919toro ([https://commons.wikimedia.org/w/index.php?title=Special%3ASearch&profile=default&fulltext=Search&search=insource%3A%2Fcangrocerjulysept1919toro%...

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