File:3rd Infantry Division Thanksgiving tour of dining facilities 131127-A-CW513-014.jpg

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English: "Gobbles," the prize winning turkey, sits on display at the 2nd Armored Brigade Combat Team "Spartans," 3rd Infantry Division’s Dining Facility, Nov. 27. The turkey is made of various types of chips and other snack foods. Many such food sculptures were on display at the dining facility in celebration of the up-coming holiday. Senior leaders from through out the Spartan Brigade came together to serve food to any and all. The 26th Brigade Support Battalion, 2nd ABCT, runs the dining facility and cooked quite the spread, based on traditional Thanksgiving dishes. (U.S. Army photo by Sgt. Richard Wrigley, 2nd ABCT, 3rd ID, Public Affairs NCO)
Date Taken on 27 November 2013
Source https://www.dvidshub.net/image/1062259
Author Sgt. Richard Wrigley
Location
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FORT STEWART, GA, US
VIRIN
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This image was released by the United States Army with the ID 131127-A-CW513-014 (next).
This tag does not indicate the copyright status of the attached work. A normal copyright tag is still required. See Commons:Licensing.

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Posted
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27 November 2013, 17:15
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archive copy at the Wayback Machine

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This file is a work of a U.S. Army soldier or employee, taken or made as part of that person's official duties. As a work of the U.S. federal government, it is in the public domain in the United States.

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current19:55, 4 May 2015Thumbnail for version as of 19:55, 4 May 20154,124 × 2,736 (4.95 MB)Fæ (talk | contribs)== {{int:filedesc}} == {{milim | description = {{en|1="Gobbles," the prize winning turkey, sits on display at the 2nd Armored Brigade Combat Team "Spartans," 3rd Infantry Division’s Dining Facility, Nov. 27. The turkey is made of various types of chi...

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