File:08.Torta de Huevo 04.JPG
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[edit]Description08.Torta de Huevo 04.JPG | Una torta de Sobrarbe, producto típico de la repostería altoaragonesa, que se elabora amasando harina con huevo, agua, aceite vegetal y levadura, y espolvoreando generosamente azúcar sobre la masa recién salida del horno a fin de que parte de éste caramelice sobre el producto. | |||||
Date | ||||||
Source | Own work | |||||
Author | Juan R. Lascorz | |||||
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current | 14:51, 7 January 2008 | 1,704 × 2,272 (669 KB) | Lascorz (talk | contribs) | {{Information |Description= Una torta de Sobrarbe, producto típico de la repostería altoaragonesa, que se elabora amasando harina con huevo, agua, aceite vegetal y levadura, y espolvoreando generosamente azúcar sobre la masa recién salid |
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